Stir-Fried Tofu with Vegetables

Reminding one of India - The sauce is worth a try for your next stir-fry.  A satayish flavour combined with creamy tofu and vegetable freshness is a nice combo.

The sauce:

1/4 cup dry sherry
2 tsp white sugar
2 tsp light soy
2 tsp malt vinegar
1 tsp oyster sauce
1/2 tsp sesame oil

And yes it is teaspoon NOT tablespoon